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Rosé

FRANCIACORTA VINTAGE 2016

This wine represents the perfect fusion of femininity and structure, delicacy and complexity, elegance and persistence, fully expressing the poetic essence of Millesimato Pinot Noir.

Color: Antique quartz pink.
Perlage: Fine, abundant, persistent.
Variety: 100% Pinot Noir.
Aging: 84 months in the bottle.
Aroma: Complex, very intense, fruity.
Taste: Refined, elegant, persistent.
Pairings: Cured meat appetizers, ideal for red meat main courses, and an intriguing pairing with grilled fish and bluefin tuna tartare.
Serving temperature: 6/8° C.

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Blanc
de Blancs

FRANCIACORTA VINTAGE 2020

The complexity of French oak, extended aging on selected yeasts, and the purity of Chardonnay… create a perfect blend.

Color: Bright yellow.
Perlage: Fine and persistent.
Variety: 100% Chardonnay.
Aging: 48 months in the bottle.
Aroma: Refined, intense, and fruity with scents of ripe yellow peach, candied orange, and brioche, well-blended with subtle wood notes and light hints of yeast from the extended aging, releasing a balanced and intriguing elegance.
Taste: Persistent aromatic complexity, with slight vanilla and toasted notes.
Pairings: Ideal throughout the meal, excellent with risottos and first courses, superb with seafood crudités.
Serving temperature: 6/8°C.

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Terre di Conti Ducco

FRANCIACORTA BRUT

Terre di Conti Ducco Brut is a craft product that embodies the essence of the territory from which it comes. It is an extraordinary example of the strong connection to our lands, reflecting their quality and authenticity.

Color: Yellow with greenish reflections.
Perlage: Fine and persistent.
Variety: 100% Chardonnay.
Aging: 30 months in the bottle.
Aroma: Bread crust, dried fruit.
Taste: Fresh, savory.
Pairings: Perfect as an aperitif and throughout the meal.
Serving temperature: 6/8°C.

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Pas Dosé
Noir

FRANCIACORTA VINTAGE 2016

A blend of purity and nobility from the finest Pinot Noir grapes, free of liqueur d’expédition. A period of Post-Degorgement aging further enhances the aromas and flavors developed during bottle fermentation.

Color: Straw yellow with green reflections.
Perlage: Fine and persistent.
Variety: 100% Pinot Noir.
Aging: 84 months in the bottle.
Aroma: Fruity, citrusy with hints of honey and pastry.
Taste: Acidic complexity combined with a harmonious structure.
Pairings: Fish or white meat main courses. Elaborate first courses.
Serving temperature: 6/8° C.

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Caramel

FRANCIACORTA DRY

The Franciacorta you wouldn’t expect: soft, pleasant, and suitable for all palates.

Color: Straw yellow.
Perlage: Fine, delicate, persistent.
Variety: 100% Chardonnay.
Aging: 72 months in the bottle.
Aroma: Toasted dried fruit, fragrant.
Taste: Soft, refined, persistent.
Pairings: Perfect for pairing with cheeses, sweet prawns, and the most delicate desserts.
Serving temperature: 6/8°C.

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Velvet Satèn

FRANCIACORTA SATÈN

The most iconic Franciacorta, envied by the world. A soft and silky mousse makes it simply irresistible.

Color: Straw yellow.
Perlage: Fine and delicate bubbles create a graceful chain.
Variety: 100% Chardonnay.
Aging: 30 months in the bottle.
Aroma: Flowers and white-fleshed fruit with floral notes and a hint of vanilla.
Taste: An intense creaminess makes it very refined, elegant, and smooth.
Pairings: Ideal as an aperitif, perfect with appetizers and delicate fish dishes, crudités, or white meats.
Serving temperature: 6 – 8°C.

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